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<div id='theme'>主题：公鸡</div><div class="menu" id="cookname">重庆烧鸡公</div><div class="menu" id="cookstory">今天分享的烧鸡公，可谓是江湖菜中的江湖菜。只做了两次，感觉都能媲美街边的火锅店了！传统的烧鸡公里面的配菜好像放莴苣的挺多，不过事先问了朋友。朋友更喜欢放土豆，就改成了土豆。煮好后焖一会开锅，闻一闻发现，没错，就是这个香味！也许你觉得，家里做的怎么可能比馆子里做的好吃。是，我当然是不可能放增香剂啦，但是不要把做菜想成很复杂的事，用心去做，一定能呈现美妙的味道。不相信么？那你自己试试看好了！</div><div class="menu" id="tips">"贴士："1、加入锅中的清水，以没过鸡块和土豆为宜；
 2、根据个人口味，调整放入的干辣椒和郫县豆瓣酱的量。如果不能吃辣，可以少放些干辣椒。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/4/b/400_54c4f432f537b26107588f88b2e6a96b.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">大公鸡</div><div class="majornote">1只</div></div><div><div class="majorTitle">土豆</div><div class="majornote">2个</div></div><div><div class="majorTitle">大葱</div><div class="majornote">1根</div></div><div><div class="majorTitle">生姜</div><div class="majornote">1块</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">1个</div></div><div><div class="majorTitle">花椒</div><div class="majornote">1小把</div></div><div><div class="majorTitle">八角</div><div class="majornote">1-2个</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">7-8个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">主要食材备齐；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/4/140_0fc3c451b0a970bd2a5852d49c483a04.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/4/800_0fc3c451b0a970bd2a5852d49c483a04.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">土豆去皮切块，蒜头切片，葱姜切丝、干辣椒切段、大公鸡洗净剁块备用；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/0/140_104a515a75fd5885d25fe12cdc9ec0b0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/0/800_104a515a75fd5885d25fe12cdc9ec0b0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将鸡块入冷水锅加热烧开，待煮开后捞出鸡块沥干备用；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/0/140_ee8d1bdaeea7e1b394b051b40a83b8e0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/0/800_ee8d1bdaeea7e1b394b051b40a83b8e0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将汆烫沥干的鸡块在热油锅中过油，盛出备用；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/c/140_0e99307926cb7a8a187bcedb7ff528dc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/c/800_0e99307926cb7a8a187bcedb7ff528dc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另起炒锅，热油，加郫县豆瓣酱炒出红油，加花椒粒、干辣椒段翻炒，接着加葱姜丝、蒜片、八角炒香；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/3/140_ad0665475fb8e159abf2d33028e3a083.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/3/800_ad0665475fb8e159abf2d33028e3a083.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接着下鸡块翻炒，倒入适量的生抽、盐调味；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/a/140_63ccc5e1c5c661f947b6c2f196b4645a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/a/800_63ccc5e1c5c661f947b6c2f196b4645a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后放入土豆，注入清水没过鸡块和土豆，大火烧开；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/7/140_e5fb75652051df698f02756677d77107.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/7/800_e5fb75652051df698f02756677d77107.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖上盖子，转小火焖煮至鸡肉烂熟，出锅时撒些葱花即可。因为这里的配菜是土豆，就跟鸡块一起煮，如果放的是莴苣，就等鸡块焖好后再下莴苣煮至莴苣断生就可以了，因为莴苣是很容易熟的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/2/140_ab84ed434f7b72b86222d0cba6a29022.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/2/800_ab84ed434f7b72b86222d0cba6a29022.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">如果想更节约时间，大火煮开后转压力锅。（90kpa压力的老式压力锅15-20分钟即可，50-80kpa的电压力锅适当增加些时间也OK了）。待出锅后撒把葱花，烧鸡公就做好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/d/140_886faf9d86cce6bc4cded06937afa08d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/d/800_886faf9d86cce6bc4cded06937afa08d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">家烧大盘鸡</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/2/a/400_025facfc230651512fe8d2626656463a.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">公鸡</div><div class="majornote">1/2只</div></div><div><div class="majorTitle">土豆</div><div class="majornote">1个</div></div><div><div class="majorTitle">洋葱</div><div class="majornote">1/2个</div></div><div><div class="majorTitle">胡萝卜</div><div class="majornote">1/2个</div></div><div><div class="majorTitle">青椒</div><div class="majornote">2个</div></div><div><div class="majorTitle">茭白</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">鸡肉切块放入加油花椒的水中焯水，撇去浮沫，捞出沥干。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/4/140_f4f72c479afe41aafda7bc9381f4adb4.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/4/800_f4f72c479afe41aafda7bc9381f4adb4.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">土豆，茭白，胡萝卜分别切滚刀块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/4/140_a15cf85f40f68a58f0deff7f24851854.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/4/800_a15cf85f40f68a58f0deff7f24851854.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">洋葱洗净切块，青椒洗净切块，葱洗净切段，姜洗净切片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/4/140_a64ab9de119d64b87f8a6925e056b4f4.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/4/800_a64ab9de119d64b87f8a6925e056b4f4.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里放油，把鸡肉煎至微黄，放入姜片，葱段，桂皮，八角，香叶，红辣椒，煸炒1分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/6/140_d5744a63d718faeac48f465d0d0ca996.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/6/800_d5744a63d718faeac48f465d0d0ca996.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入生抽，老抽，料酒，五香粉继续翻炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/3/140_d571df6f0347e611551026d9b35fa753.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/3/800_d571df6f0347e611551026d9b35fa753.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中加水淹没食材，大火煮开转小火炖20分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/f/140_9575138ff96e3386094aa36c7a96174f.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/f/800_9575138ff96e3386094aa36c7a96174f.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">调入盐，放入土豆块，茭白块，胡萝卜块继续炖8分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/c/140_bd794383ea982adf3443eed83d0a305c.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/c/800_bd794383ea982adf3443eed83d0a305c.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入洋葱，青椒，蒜继续翻炒至青椒稍微变翠绿色即可关火，调入鸡精。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/d/140_6c4143d8d8b71c946c4c19d079d338fd.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/d/800_6c4143d8d8b71c946c4c19d079d338fd.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">芋儿鸡</div><div class="menu" id="cookstory">鲜香麻辣又绵软香浓的一道菜，味道一级棒的。芋苗的绵密简直是让整道菜口感飙升啊！！</div><div class="menu" id="tips">"贴士："炒郫县豆瓣酱一定是小火，否则会糊。
加了芋苗之后要经常翻动。否则会糊锅的。
加醋除了能加速鸡肉软烂以外还能增加香醇。
盐最后加。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/b/2/400_2be6854698123e9642e8d1e502aba942.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">小公鸡</div><div class="majornote">一只</div></div><div><div class="majorTitle">芋苗</div><div class="majornote">一斤</div></div><div><div class="majorTitle">豆豉 藤椒</div><div class="majornote">各一把</div></div><div><div class="majorTitle">香叶 八角</div><div class="majornote">适量</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">两勺</div></div><div><div class="majorTitle">葱姜</div><div class="majornote">适量</div></div><div><div class="majorTitle">料酒 蚝油 生抽</div><div class="majornote">各两勺</div></div><div><div class="majorTitle">老抽 陈醋</div><div class="majornote">一勺</div></div><div><div class="majorTitle">盐糖</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">热锅冷油，转小火，炒郫县豆瓣酱，藤椒，姜片，豆豉，香叶，八角。炒香！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/7/140_d18e60ed618c452b0435d8841a7e27f7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/7/d18e60ed618c452b0435d8841a7e27f7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小公鸡切块，加入锅中，转大火，翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/6/140_677db1f4585844aa68df1a47101a6a96.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/6/677db1f4585844aa68df1a47101a6a96.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入料酒。翻炒到鸡肉变色。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/c/140_f6a80619ec64e06ff95cbadb327329bc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/c/f6a80619ec64e06ff95cbadb327329bc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入生抽，老抽，蚝油，醋，糖。翻炒！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/7/140_5900166e56218317d24f55d560537a27.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/7/5900166e56218317d24f55d560537a27.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">直至均匀上色！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/3/140_b71a7e4a9083517fd96140695f17d1c3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/3/b71a7e4a9083517fd96140695f17d1c3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一整根葱，葱白劈开。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/9/140_c8b23623e537f3ce8a224412c7f731b9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/9/c8b23623e537f3ce8a224412c7f731b9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">打成葱节加入锅中，加足量开水。大火煮开转小火，加盖焖煮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/6/140_ab6c06c338c458ccce54a4c7cdad0306.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/6/ab6c06c338c458ccce54a4c7cdad0306.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">芋苗去皮，切小块儿。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/7/140_71da3a8267d84e80820132c998d138f7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/7/71da3a8267d84e80820132c998d138f7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入锅中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/3/140_8752a4570728f9d302b70d136f91a7c3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/3/8752a4570728f9d302b70d136f91a7c3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒均匀后继续焖煮。到芋苗软烂。加盐调味收汁后即可出锅！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/c/140_899ae337fba0f6cd78a4655716e0158c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/c/899ae337fba0f6cd78a4655716e0158c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">天冷了，我用砂煲来盛。砂煲烧热，加入芋儿鸡，撒葱花芝麻就好啦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/b/140_3367975d68a2ac38bac519ee419f9c7b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/b/3367975d68a2ac38bac519ee419f9c7b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡肉香嫩！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/9/140_b57dc6a242fda28b1446862cdc7f2899.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/9/b57dc6a242fda28b1446862cdc7f2899.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">芋苗绵软。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/6/140_24b61d9e1ca1fcc034a2dd2923a67fe6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/6/24b61d9e1ca1fcc034a2dd2923a67fe6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">来一筷子不？</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/3/140_9103692651464e8c61e677de3f7c65a3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/3/9103692651464e8c61e677de3f7c65a3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">新疆大盘鸡</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/f/5/400_4f876854115095066ed5eeae7c318c75.webp"/><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">土公鸡</div><div class="majornote">4斤左右</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">适量</div></div><div><div class="majorTitle">油</div><div class="majornote">小半碗</div></div><div><div class="majorTitle">八角</div><div class="majornote">3个</div></div><div><div class="majorTitle">生姜</div><div class="majornote">10片</div></div><div><div class="majorTitle">香叶</div><div class="majornote">3片</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">10个</div></div><div><div class="majorTitle">京葱</div><div class="majornote">1小段</div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">1勺</div></div><div><div class="majorTitle">蒜</div><div class="majornote">1头</div></div><div><div class="majorTitle">花椒</div><div class="majornote">1小撮</div></div><div><div class="majorTitle">啤酒</div><div class="majornote">1瓶</div></div><div><div class="majorTitle">洋葱</div><div class="majornote">半个</div></div><div><div class="majorTitle">青椒</div><div class="majornote">3个</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">土豆</div><div class="majornote">两个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将公鸡洗净剁块，焯水捞出沥干水分～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/7/140_059bbadbaa55270f198da9995b404ac7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/7/800_059bbadbaa55270f198da9995b404ac7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里下油，放冰糖，小火炒糖色～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/5/140_e7afbaa5879563c2ed44ca4cb8cae0b5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/5/800_e7afbaa5879563c2ed44ca4cb8cae0b5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入鸡块迅速翻炒挂汁～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/0/140_0e08eada90f554f274d0e33592cb1e20.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/0/800_0e08eada90f554f274d0e33592cb1e20.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入花椒、八角、生姜翻炒，约5分钟，炒至鸡块颜色金黄，有香味～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/3/140_370de526a4eae15071809328acb521d3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/3/800_370de526a4eae15071809328acb521d3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入香叶、干辣椒继续翻炒～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/e/140_0e32fff5ba4f9a619cc17f729ceac11e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/e/800_0e32fff5ba4f9a619cc17f729ceac11e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入京葱段翻炒片刻～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/b/140_90129df902aaef56855e5aa634fc935b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/b/800_90129df902aaef56855e5aa634fc935b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入一瓶啤酒～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/5/140_4b94abb00a99309d51d25131997c05f5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/5/800_4b94abb00a99309d51d25131997c05f5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加水与鸡块持平～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/f/140_73ab34686a8f7e04c873b6ccfadf87ef.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/f/800_73ab34686a8f7e04c873b6ccfadf87ef.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入豆瓣酱，些许酱油，喜吃辣的还可加一些油辣子，加盐调味～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/9/140_d61a98200eda3a72d3bc316c17ebf839.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/9/800_d61a98200eda3a72d3bc316c17ebf839.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火煮10分钟左右～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/e/140_dafb744283441ce1752298e06b8936be.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/e/800_dafb744283441ce1752298e06b8936be.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">因为我这只鸡净重都四斤，比较大，一顿吃不完，所以盛出了三分之一，剩下的加入蒜粒继续烧～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/d/140_cac68e83ed1590482204f93af45c66bd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/d/800_cac68e83ed1590482204f93af45c66bd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入土豆，再添加点水，大火烧煮～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/e/140_3dbf1dcdb865526fdf9b38fbbb00e34e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/e/800_3dbf1dcdb865526fdf9b38fbbb00e34e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">利用间隙做手擀面，面要提前揉好醒着，或直接买现成的面条也行，但口感不如自己做的～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/8/140_1692d9875681a18d8e50660c731d4838.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/8/800_1692d9875681a18d8e50660c731d4838.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下土豆的同时，煮面～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/b/140_208dc185cb55669eadac3bd5e2aa7d5b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/b/800_208dc185cb55669eadac3bd5e2aa7d5b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面条煮好平铺在大的容器中，我用的烤盘，正好～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/f/140_ba83aa2588a2820a1cd84d057042d66f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/f/800_ba83aa2588a2820a1cd84d057042d66f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">土豆快好时放洋葱与青椒～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/b/140_3b2d8872b18e8d7862ba411619ae884b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/b/800_3b2d8872b18e8d7862ba411619ae884b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">稍煮一下，可加一点味精调味，汤汁保留多一些～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/c/140_ef5ff0104f7ae3b62c48f7ae0fe9e63c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/c/800_ef5ff0104f7ae3b62c48f7ae0fe9e63c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅，均匀倒在面条上，名符其实的大盘鸡完工啦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/e/140_ea8679382c7d82a6e77b90808a4b55ce.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/e/800_ea8679382c7d82a6e77b90808a4b55ce.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">家庭版梁山鸡</div><div class="menu" id="cookstory">梁山鸡我是在重庆的李子坝吃到的，第一口下去，眼泪都出来了，好吃到崩溃的梁山鸡啊，麻辣鲜香！！用南京话说，刷一个嘴巴子都舍不得丟，就是你在吃的时候，如果有人打你一耳光，你都舍不得丢下嘴里的那块肉！我和母上两个人吃了一只5斤多的鸡啊。。哈哈哈哈哈还加了四个芋儿。回来我就各种尝试来做梁山鸡。味道复制的差不多了，不过本来里面有沙参什么的，因为我不喜欢味道所以没放药材。没买到芋儿，这次就用土豆代替吧。</div><div class="menu" id="tips">"贴士："冬天食用的话，如果家里有砂锅，最好还是炖好后放入砂锅，砂锅需要空烧加热了再盛。
花椒可以多一点儿！！麻得好吃！！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/9/a/b/400_9ade20f0a85ef80740cf12abbf24392b.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">小公鸡</div><div class="majornote">一只</div></div><div><div class="majorTitle">土豆</div><div class="majornote">两个</div></div><div><div class="majorTitle">干辣椒 豆豉</div><div class="majornote">适量</div></div><div><div class="majorTitle">葱姜蒜</div><div class="majornote">适量</div></div><div><div class="majorTitle">花椒</div><div class="majornote">一把 约40个</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">适量</div></div><div><div class="majorTitle">生抽 老抽</div><div class="majornote">各两勺</div></div><div><div class="majorTitle">料酒 蚝油</div><div class="majornote">各两勺</div></div><div><div class="majorTitle">泡椒 泡椒汁</div><div class="majornote">适量</div></div><div><div class="majorTitle">香叶 八角</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐糖</div><div class="majornote">适量</div></div><div><div class="majorTitle">醋</div><div class="majornote">一勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">鸡洗净，斩块儿！这大鸡冠啊，看着就开心。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/1/140_032bbdde70b8d4fb9ad274beb2ede5b1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/1/032bbdde70b8d4fb9ad274beb2ede5b1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅，小火，放鸡油，郫县豆瓣酱，好豆豉，花椒，香叶，八角，生姜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/8/140_35a1642dd4fae17db5fd4aeec6353be8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/8/35a1642dd4fae17db5fd4aeec6353be8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煸出鸡油里的油脂，保持小火，炒香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/2/140_1288364ecc668099a8ad0b2dd25aaa12.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/2/1288364ecc668099a8ad0b2dd25aaa12.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入鸡块。转大火。翻炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/0/140_02520665d37bb8ab122c72ba0a90e570.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/0/02520665d37bb8ab122c72ba0a90e570.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入料酒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/6/140_4ed7361e7cf25414c82f3288f52de1e6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/6/4ed7361e7cf25414c82f3288f52de1e6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入生抽，老抽，蚝油，醋，糖，干辣椒，泡椒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/7/140_835dcf9087dc1d905ca52b9a50275187.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/7/835dcf9087dc1d905ca52b9a50275187.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒均匀上色！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/e/140_2af5f8652f261abe7a643771291de86e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/e/2af5f8652f261abe7a643771291de86e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入足量的开水和葱节。大火烧开转小火焖煮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/c/140_19596426e1b6fde16aaafcc91322d12c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/c/19596426e1b6fde16aaafcc91322d12c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">焖煮过程中加入切了滚刀块的土豆。翻一下，让土豆浸入汁水。接着焖！土豆软烂就可以了的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/5/140_f9c9990f4acf6ba8257722c8996268f5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/5/f9c9990f4acf6ba8257722c8996268f5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">都成熟后，撒一把蒜头，转大火，去盖收汁。最后加盐调味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/5/140_63af4b57bd09c4041e5cf2316bcd43b5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/5/63af4b57bd09c4041e5cf2316bcd43b5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装盘！配上米饭！开动吧！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/2/140_8af712c54ca01c338ed65e5ae7376172.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/2/8af712c54ca01c338ed65e5ae7376172.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这大鸡冠子喔！！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/5/140_49e3da139db4fc3879b677e62fd7bfa5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/5/49e3da139db4fc3879b677e62fd7bfa5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">来一块不？</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/2/140_f0038f8bb3c0bf9c7c4a532da5dd97a2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/2/f0038f8bb3c0bf9c7c4a532da5dd97a2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">木耳烧鸡</div><div class="menu" id="cookstory">小朋友喜欢吃鸡肉，隔一段时间就要做一顿，这次买的是半只公鸡，相对来说比较容易熟。加上一些木耳，入味又下饭，味道真心不错。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/3/a/400_8350679314fe7016333ddf0fd973f11a.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">公鸡</div><div class="majornote">半只</div></div><div><div class="majorTitle">大葱</div><div class="majornote">一根</div></div><div><div class="majorTitle">生姜</div><div class="majornote">一小块</div></div><div><div class="majorTitle">花椒</div><div class="majornote">一小撮</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">八角</div><div class="majornote">两个</div></div><div><div class="majorTitle">老抽</div><div class="majornote">一勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">半勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">一勺</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">五粒</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">半只鸡剁成块儿，锅中添入适量清水，放入葱段，姜片和料酒，将鸡肉放入锅中焯水。将焯过水的鸡肉放入清水中，清洗表面上的浮沫。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/1/140_a880af4f39c2f1e8760ff301c11d4fe1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/1/a880af4f39c2f1e8760ff301c11d4fe1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">木耳提前泡发，另外再准备一些大蒜，葱段，姜片，八角和一小撮花椒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/b/140_065e4b41fa1cda4ba80ae38f12b864db.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/b/065e4b41fa1cda4ba80ae38f12b864db.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">铁锅烧热，将焯过水的鸡肉放入锅中炒至表面微微焦黄。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/1/140_ed03a2fccc0966108da0756134112c61.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/1/ed03a2fccc0966108da0756134112c61.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将葱段，姜片，大蒜，八角，花椒放入锅中炒香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/a/140_b1366bf541db3614faa6495d4765d78a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/a/b1366bf541db3614faa6495d4765d78a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接着往锅中一次性添加足量的清水，清水的用量要没过鸡肉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/c/140_a24b2d8002cb877150abddf6e32d875c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/c/a24b2d8002cb877150abddf6e32d875c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">根据个人口味调入适量的盐，放入一勺老抽，小半勺生抽。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/6/140_4996cd49110c2c13343487953cac15e6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/6/4996cd49110c2c13343487953cac15e6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将泡好的木耳全部放入锅中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/1/140_7f9e5cdd6890fae8897f2c0e27a69111.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/1/7f9e5cdd6890fae8897f2c0e27a69111.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火烧开后转中火焖煮25分钟，看到汤汁快收干的时候，放入青椒块和一把葱花。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/8/140_af3ede75af59fb409c8623229f63d678.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/8/af3ede75af59fb409c8623229f63d678.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">非常入味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/0/140_ec1ce5f9b5047ac483bee7dfd6196b80.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/0/ec1ce5f9b5047ac483bee7dfd6196b80.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">木耳吸足了汤汁中的精华，比鸡肉还好吃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/d/140_7537c80b7176c0751b379f14dd76e3cd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/d/7537c80b7176c0751b379f14dd76e3cd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">鸡年大吉【醋溜鸡】台湾菜-蜜桃爱营养师私厨-酸酸的香菇鸡</div><div class="menu" id="cookstory">醋溜鸡是十几年前和台湾师傅学的。鸡年一直想做一道特别的鸡料理，就想起这道菜了。</div><div class="menu" id="tips">"贴士："今天是大年三十。仅以此篇菜谱献给大家，公主豆果们鸡年大吉大利，身体健康！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/4/4/400_b462772b3fe52d16b15fce8e654fc414.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">散养土公鸡 1年生</div><div class="majornote">1只</div></div><div><div class="majorTitle">鲜香菇</div><div class="majornote">8朵</div></div><div><div class="majorTitle">小葱葱白切断</div><div class="majornote">适量</div></div><div><div class="majorTitle">小葱葱花、葱段</div><div class="majornote">适量</div></div><div><div class="majorTitle">生姜片</div><div class="majornote">10片+10片</div></div><div><div class="majorTitle">料酒</div><div class="majornote">15ml+10ml</div></div><div><div class="majorTitle">冷水</div><div class="majornote">1锅</div></div><div><div class="majorTitle">金兰酱油</div><div class="majornote">2大汤勺</div></div><div><div class="majorTitle">陈醋</div><div class="majornote">1大汤勺</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">1大汤勺</div></div><div><div class="majorTitle">玉米油</div><div class="majornote">15ml</div></div><div><div class="majorTitle">香料：香叶</div><div class="majornote">4片</div></div><div><div class="majorTitle">香料：八角</div><div class="majornote">1颗</div></div><div><div class="majorTitle">香料：桂皮</div><div class="majornote">3cm一节</div></div><div><div class="majorTitle">香料：花椒</div><div class="majornote">25粒</div></div><div><div class="majorTitle">香料：干辣椒</div><div class="majornote">6根</div></div><div><div class="majorTitle">大蒜瓣</div><div class="majornote">3瓣</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">公鸡切块，洗净。冷水浸泡。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷水入锅，放入生姜10片，料酒15ml。焯水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/c/140_b18172e8e107ded7d18f903fead9ca3c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/c/800_b18172e8e107ded7d18f903fead9ca3c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖盖，煮滚。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/c/140_d818c55d398fb69753f85e4f6dee295c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/c/800_d818c55d398fb69753f85e4f6dee295c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">浮末出来了。撇掉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/0/140_98b89decf0446f9adf17b14d90791580.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/0/800_98b89decf0446f9adf17b14d90791580.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撇干净浮末后的样子。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/b/140_d384c977d5215f194b964f730a72219b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/b/800_d384c977d5215f194b964f730a72219b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">捞出鸡块，放入冷水中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/7/140_80e8030c39c02ba344ecaedc3a3485b7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/7/800_80e8030c39c02ba344ecaedc3a3485b7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完全凉透，沥干。现在冬天，夏天要用冰块水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/6/140_8cb9fc1f3fc9aa06bcc42974fa0b84b6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/6/800_8cb9fc1f3fc9aa06bcc42974fa0b84b6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">汤汁过滤一下，留着备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/0/140_b6007da88347c06f2ccdb542fc152c80.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/0/800_b6007da88347c06f2ccdb542fc152c80.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备香料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/5/140_d3d9f3c0062cfac3dcbcc087202dbf45.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/5/800_d3d9f3c0062cfac3dcbcc087202dbf45.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用50度左右，温水浸泡香料。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/f/140_af89eae9c42e3b3a5ea9b5795f4d3aaf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/f/800_af89eae9c42e3b3a5ea9b5795f4d3aaf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">浸泡5分钟后，撩出香料，放在香料罐内。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/3/140_90c992cb9667531443d8530be078eb33.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/3/800_90c992cb9667531443d8530be078eb33.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大蒜切片、小葱葱白切段、小葱再切成段和末。生姜再切10片。香菇十字花刀，准备好的香料罐。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/2/140_80e84bc8e193f7755aa96a598d2959c2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/2/800_80e84bc8e193f7755aa96a598d2959c2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅，冷油15ml，煎到生姜微黄。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/9/140_5f880732d4579ea667ecae0c0eb3a339.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/9/800_5f880732d4579ea667ecae0c0eb3a339.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入蒜瓣，改小火，把大蒜逼香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/6/140_1a150cd83b429f6bb077c857b2f93606.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/6/800_1a150cd83b429f6bb077c857b2f93606.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再放葱白段，炒香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/5/140_7282fb17d1b30b00bcc1b27a7205b735.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/5/800_7282fb17d1b30b00bcc1b27a7205b735.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">改大火，放鸡肉下去，翻炒。加10ml料酒，炒香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/c/140_ab746880c4d0e92660983bb3979fdd1c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/c/800_ab746880c4d0e92660983bb3979fdd1c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入干辣椒4根，我怕辣，放的少，且不切开。如果爱辣味的人，可以把干辣椒剁碎。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/7/140_e5f5ee3204562ca3cc3c2515eff149d7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/7/800_e5f5ee3204562ca3cc3c2515eff149d7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入刚才的鸡汤，刚好淹没鸡块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/4/140_72d5194e9f4d1dc4fe06c7e8e375e674.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/4/800_72d5194e9f4d1dc4fe06c7e8e375e674.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入调料罐一起炖。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/9/140_66efc350ae6deaa6d5924913cc7ba2c9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/9/800_66efc350ae6deaa6d5924913cc7ba2c9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖盖，等水沸了，炖25分钟（我是压力炒锅，盖盖威力大，请知晓）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/f/140_ceaac30ccbd4909426e90fb60ed0b3ff.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/f/800_ceaac30ccbd4909426e90fb60ed0b3ff.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">滚了，打开锅盖。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/9/140_e1c73b63692e37824ccd0d7c8848f009.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/9/800_e1c73b63692e37824ccd0d7c8848f009.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放金兰酱油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/3/140_97424b248dd1cc1da0e2fd95d3bde383.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/3/800_97424b248dd1cc1da0e2fd95d3bde383.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">2大汤匙</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/d/140_001c44a3e4adee2235f0bbbc7286ec3d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/d/800_001c44a3e4adee2235f0bbbc7286ec3d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火。放香菇</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/2/140_080b980de06231722dd40ac617a3d952.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/2/800_080b980de06231722dd40ac617a3d952.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖盖，一会儿</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/b/140_ac0792a48394eed64829682f7a7ee51b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/b/800_ac0792a48394eed64829682f7a7ee51b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放小葱葱段</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">老陈醋</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">1大汤勺</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/4/140_b98ee1f48aaa698b111bac9229122314.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/4/800_b98ee1f48aaa698b111bac9229122314.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冰糖1大汤勺</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/7/140_e55f89b96d8d5a4ec7c2e5f74a986f67.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/7/800_e55f89b96d8d5a4ec7c2e5f74a986f67.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把冰糖溶化。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/3/140_62edc924d0fc55b88259eedb0704ab73.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/3/800_62edc924d0fc55b88259eedb0704ab73.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">干辣椒4根，小葱段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/d/140_8bc19c7e1ae47ece2ec1fb3568ef09ed.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/d/800_8bc19c7e1ae47ece2ec1fb3568ef09ed.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">尝尝味道，调味。干贝素一点点</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/0/140_ba581b90b7991f97b29fbd2afb0d3a30.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/0/800_ba581b90b7991f97b29fbd2afb0d3a30.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搞定</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/1/140_c0b79e03cfc8f4470c055b564b550301.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/1/800_c0b79e03cfc8f4470c055b564b550301.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/a/140_0e662a4404ffe90224de019f3d3087ba.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/a/800_0e662a4404ffe90224de019f3d3087ba.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">醋溜鸡</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/a/140_f6d662a6e05de9ee7c440dbe712055ea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/a/800_f6d662a6e05de9ee7c440dbe712055ea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">茶树菇公鸡煲</div><div class="menu" id="cookstory">不油不腻，是一道宜小宜老的汤品！</div><div class="menu" id="tips">"贴士："茶树菇营养价值：
1.蛋白质：茶树菇的蛋白质的含量很高，并且组成的氨基酸种类齐全，包含有人体所需的18种氨基酸，其中人体不能合成的8种，适量的食用可补充蛋白，促进自身免疫蛋白的合成，增强免疫力。
2.维生素：茶树菇中维生素的含量很高，尤其是维生素E、维生素C，都具有一定的抗氧化性，适量的食用可起到延缓衰老的效果，另外，维生素E对男女不孕症还有一定的改善效果。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/3/d/400_83f6079091b23d8e1f3ea7bd66b0449d.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">公鸡</div><div class="majornote">半只</div></div><div><div class="majorTitle">茶树菇</div><div class="majornote">50克</div></div><div><div class="majorTitle">大葱</div><div class="majornote">一颗</div></div><div><div class="majorTitle">生姜</div><div class="majornote">一块</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">料酒</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">半只肥嫩的公鸡(整个的也行），在这里我选择剁块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/7/140_fed4d80cc9bed7694db6ac863fdc0bc7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/7/800_fed4d80cc9bed7694db6ac863fdc0bc7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">茶树菇提前俩小时泡发，剪除根部（我这是还没剪的）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/c/140_4d2503489d7531dfe5a05e530f8d41ac.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/c/800_4d2503489d7531dfe5a05e530f8d41ac.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷水下锅，水开撇去浮沫，放入葱姜，倒点料酒去腥，中火熬煮半小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/3/140_53fcf1afaaf1043376b2703a6ace3153.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/3/800_53fcf1afaaf1043376b2703a6ace3153.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">半小时后加入茶树菇，茶树菇的死忠粉，每次放的都超级多，我还放了几朵香菇，增加香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/a/140_679959b22c33e126d6a25743cb58734a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/a/800_679959b22c33e126d6a25743cb58734a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小火煮20分钟，临出锅放盐，撒上葱花香菜，美味又营养的茶树菇公鸡煲就完成了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/d/140_ae255648e793881938af640c35db28dd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/d/800_ae255648e793881938af640c35db28dd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">贵州辣子鸡</div><div class="menu" id="cookstory">这道菜是我家大嫂的拿手菜之一，今天是他做的，分享给大家。希望大家多多鼓励！</div><div class="menu" id="tips">"贴士："因为糍粑辣椒本身就含有盐并很咸，所以一定要等鸡熟了以后试吃了才确定要不要放盐。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/3/f/400_63cdd1824c3044dc897f1dd3b6d77fdf.webp"/><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">公鸡一只</div><div class="majornote"></div></div><div><div class="majorTitle">姜</div><div class="majornote"></div></div><div><div class="majorTitle">大蒜</div><div class="majornote"></div></div><div><div class="majorTitle">花椒</div><div class="majornote"></div></div><div><div class="majorTitle">糍粑辣椒</div><div class="majornote"></div></div><div><div class="majorTitle">生抽</div><div class="majornote"></div></div><div><div class="majorTitle">老抽</div><div class="majornote"></div></div><div><div class="majorTitle">料酒</div><div class="majornote"></div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">先把鸡浸泡半小时，过滤两次血水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/0/140_9d327a7b577fcb8994036930caf11570.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/0/800_9d327a7b577fcb8994036930caf11570.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备好食材，姜，料酒，生抽，老抽，大蒜瓣，花椒籽，糍粑辣椒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/4/140_843c600766c00af8cc00da75de9ece04.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/4/800_843c600766c00af8cc00da75de9ece04.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅内加入适量菜籽油烧热，把沥干水分的鸡倒入锅中，将料酒，花椒籽，姜一起放入，翻炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/2/140_d9208dbe8e0d198d501c08ab4d8284f2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/2/800_d9208dbe8e0d198d501c08ab4d8284f2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡炒变色后，加入糍粑辣椒和大蒜瓣，辣椒根据个人的口味来选择量，继续均匀的翻炒，大概五分钟左右后倒入适量热水，没过鸡。（要热水，不能用冷水）鸡精，或者味精，生抽，老抽一并加进去。盖上锅盖转文火焖煮40～50分钟，直至鸡熟。转大火收汁即可！

如果只是吃鸡肉的话，就完成了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/1/140_6901e26e6dc1a16fdccfa1ddabb62f31.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/1/800_6901e26e6dc1a16fdccfa1ddabb62f31.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">她是做的火锅，所以要切点白萝卜垫底。把炒好的鸡肉倒上面，先吃肉。肉吃的差不多就开火，开始涮菜了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/5/140_c44248ea06198dae1602b021f8a4c205.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/5/800_c44248ea06198dae1602b021f8a4c205.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大功告成！绝对下饭！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/1/140_61b9ca376f045b9afaf708e3292357a1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/1/800_61b9ca376f045b9afaf708e3292357a1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">砂锅猴菇鸡汤</div><div class="menu" id="cookstory">夏日虽说天气炎热，但是身体出汗多还是要适当的滋补一下。用砂锅炖汤味道不同，营养也会更上一个台阶，这款鸡汤用刀了猴头菇，营养更加的丰富，猴头菇性情温和，是不可多得一款补胃佳品，对于各种胃病也有很好的治疗效果。在现在这个压力巨大的社会里猴头菇猴头菇对于缓解失眠效果非常好的，还可以延缓衰老。</div><div class="menu" id="tips">"贴士："1，砂锅的保养，把砂锅放上水煮上一锅面糊放置到面糊凉透倒掉，洗净，这样砂锅就很好用喽。

2，小火慢炖一定要时间久一点，让汤里的营养充分炖出。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/5/e/400_65a2ea05d5a9854c320fac170dd045ae.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">公鸡</div><div class="majornote">半只</div></div><div><div class="majorTitle">猴头菇</div><div class="majornote">1个</div></div><div><div class="majorTitle">胡萝卜</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">砂锅先用面糊保养一下，洗净。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/a/140_9dc0c9a80e5a13c9821a69440f08aaca.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/a/9dc0c9a80e5a13c9821a69440f08aaca.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡剁成大块用清水泡去血沫，猴头菇泡发洗净，葱姜切片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/b/140_5670ced79251b0642032129a9f04fa7b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/b/5670ced79251b0642032129a9f04fa7b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把猴头菇切片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/0/140_329f1bc0c7ebfaf9be9a6b9df26ba920.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/0/329f1bc0c7ebfaf9be9a6b9df26ba920.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里放油，放葱姜爆香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/d/140_a2f121e2b729230b2d8576cac4684cdd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/d/a2f121e2b729230b2d8576cac4684cdd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入鸡块煸炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/0/140_2412562c95294298b46519867de1b880.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/0/2412562c95294298b46519867de1b880.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入砂锅，放入开水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/6/140_6c9fcbd35758533bf08c6185545ebfb6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/6/6c9fcbd35758533bf08c6185545ebfb6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放上半勺料酒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/a/140_c30fe178b3f6b0d0fb799494efddbbfa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/a/c30fe178b3f6b0d0fb799494efddbbfa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入猴头菇。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/c/140_5389eb2f3b99bc5ca552fe482645b5ac.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/c/5389eb2f3b99bc5ca552fe482645b5ac.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开锅撇去浮沫。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/f/140_74bb26a07781bf2ab77f23e6c564ae7f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/f/74bb26a07781bf2ab77f23e6c564ae7f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小火慢炖约1小时。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/7/140_91656b993126d03207792acdec872db7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/7/91656b993126d03207792acdec872db7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入胡萝卜片继续炖15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/0/140_0f3a899bc8a8a6ce99516a27b73fbd50.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/0/0f3a899bc8a8a6ce99516a27b73fbd50.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入胡椒粉，盐，葱末调味即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/7/140_1051b23d34d064738f6c64a2013521f7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/7/1051b23d34d064738f6c64a2013521f7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盛出。。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/9/140_24b2ef0fb4f9e0aa502f9ef87e4be5d9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/9/24b2ef0fb4f9e0aa502f9ef87e4be5d9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开吃喽。。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/1/140_f3ce8d696d17e5dc79c587fff67ac0f1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/1/f3ce8d696d17e5dc79c587fff67ac0f1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">叫花鸡</div><div class="menu" id="cookstory">好超做，步骤详细，厨房小白也会做，主要是这个鸡真的太嫩了啊</div><div class="menu" id="tips">"贴士："1.腌制时间不能少于12个小时。否则不入味
2.整个过程其实很简单，也只有掏内脏的时候比较麻烦，不要着急，慢慢来，很快成功</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/3/9/400_53dda3f60a4e6bb4258969608489bf79.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">公鸡</div><div class="majornote">1只</div></div><div><div class="majorTitle">黄酒或者料酒</div><div class="majornote">50克</div></div><div><div class="majorTitle">盐</div><div class="majornote">10克</div></div><div><div class="majorTitle">葱</div><div class="majornote">1根</div></div><div><div class="majorTitle">姜</div><div class="majornote">40克</div></div><div><div class="majorTitle">干香菇</div><div class="majornote">8朵</div></div><div><div class="majorTitle">生抽</div><div class="majornote">5克</div></div><div><div class="majorTitle">黑胡椒粉</div><div class="majornote">2克</div></div><div><div class="majorTitle">麻椒</div><div class="majornote">8克</div></div><div><div class="majorTitle">腌制之后用料</div><div class="majornote"></div></div><div><div class="majorTitle">荷叶</div><div class="majornote">2片</div></div><div><div class="majorTitle">老抽</div><div class="majornote">10克</div></div><div><div class="majorTitle">面粉</div><div class="majornote">500克</div></div><div><div class="majorTitle">水</div><div class="majornote">300克</div></div><div><div class="majorTitle">油</div><div class="majornote">20克</div></div><div><div class="majorTitle">棉线</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">公鸡清洗干净，切掉鸡屁股</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/5/140_bed73bc2f87f94ae91f35a9b33737735.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/5/bed73bc2f87f94ae91f35a9b33737735.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">去除内脏，心肝肺等等，用手从屁股伸进去掏出来就行</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/d/140_a99b7dbc371f6c92ff88849d9f15b76d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/d/a99b7dbc371f6c92ff88849d9f15b76d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在内外清洗干净，切掉鸡脚</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/a/140_929ce70bc80449dcd788b3f115b37c5a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/a/929ce70bc80449dcd788b3f115b37c5a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">全部清洗干净用料酒按摩鸡的全身，每个地方都要按摩到</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/d/140_4460cbc0a10d51e957d72c1a5662e95d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/d/4460cbc0a10d51e957d72c1a5662e95d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">按摩之后抹盐，同样在鸡的全身按摩抹盐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/8/140_0880517c7bef2997483325fe6e96a988.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/8/0880517c7bef2997483325fe6e96a988.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱姜切丝</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/d/140_be3b62cbcb67eb8e49ecc4c39986120d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/d/be3b62cbcb67eb8e49ecc4c39986120d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香菇提前泡发，切条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/7/140_c5fb250b0eeaade60f2f48072c3e8097.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/7/c5fb250b0eeaade60f2f48072c3e8097.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱姜，生抽，黑胡椒粉，放到盆里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/d/140_5b561f3f262571da2c4e18621b88717d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/d/5b561f3f262571da2c4e18621b88717d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入香菇，搅拌均匀，然后从鸡屁股塞到鸡的肚子里面，香菇要全部塞进去，葱姜留出少量备用，另外要把鸡脚也塞进肚子里面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/3/140_039748a4ad5e9920309f8b41b5c3fb63.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/3/039748a4ad5e9920309f8b41b5c3fb63.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">塞好之后把鸡屁股缝起来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/7/140_60f244f5aab2a69c8d31b61f37c8af27.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/7/60f244f5aab2a69c8d31b61f37c8af27.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用棉线简单捆一下，想要鸡的造型漂亮的话，这一步要把鸡脖子定型</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/6/140_3fb98f557f39d267799004c63e523156.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/6/3fb98f557f39d267799004c63e523156.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">剩余的葱姜加老抽，麻椒搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/6/140_2e5b78bd0a3461dc07a9c3c9714ee4a6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/6/2e5b78bd0a3461dc07a9c3c9714ee4a6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">均匀的涂抹在鸡的全身，然后用保鲜膜包起来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/c/140_54115d47c2e18723f0e1ffc0853903fc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/c/54115d47c2e18723f0e1ffc0853903fc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装入塑料袋，装两层，避免漏出腌料，冰箱冷藏20小时以上，腌制10个小时左右，在冰箱里面翻个面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/a/140_8c8ac34b1a1f049717e375423238ab2a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/a/8c8ac34b1a1f049717e375423238ab2a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">荷叶用热水浸泡，然后把水煮开，直到叶子软了，如果用新鲜荷叶的话，同样也要煮一下，作用都是消毒和软化荷叶</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/4/140_273958fe0ea244b83bfe1ed7d75add14.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/4/273958fe0ea244b83bfe1ed7d75add14.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面粉，水，油，放到盆里和均匀，这个面和好之后有点稀，醒20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/a/140_affedb46fedc77f51f4ca10ef7bb72ea.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/a/affedb46fedc77f51f4ca10ef7bb72ea.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">荷叶捞出来清洗干净</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/0/140_6c955c9b581d40810e2bdfcc37932190.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/0/6c955c9b581d40810e2bdfcc37932190.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡从冰箱里面拿出来，去掉塑料袋和保鲜膜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/4/140_02108803de6c233cead4003d70109da4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/4/02108803de6c233cead4003d70109da4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在鸡屁股全身刷一层老抽</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/e/140_99e289b3ab615e7c2958a39d643074de.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/e/99e289b3ab615e7c2958a39d643074de.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用荷叶包裹好，最好是包两层荷叶，用棉线简单固定一下</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/0/140_43e5cb3181496451a1dfe619a47e4a60.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/0/43e5cb3181496451a1dfe619a47e4a60.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">醒好的面擀成一个面片，大概0.6毫米左右吧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/4/140_81caf526bd875dea90277f8955f6a3b4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/4/81caf526bd875dea90277f8955f6a3b4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用面把荷叶鸡包裹严实，均匀，收口一定要捏好，哪里薄的话可以从厚的地方切点过了补一下</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/a/140_faee1683e0856a8521fa5d567254cf0a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/a/faee1683e0856a8521fa5d567254cf0a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱预热200度，放最低层烤90分钟，鸡要放在烤网上面烤</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/9/140_3d0492f774f271f775c223f35954b589.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/9/3d0492f774f271f775c223f35954b589.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">90分钟后，出炉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/7/140_5a21a53004665c29d3f69e5977309067.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/7/5a21a53004665c29d3f69e5977309067.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">敲开面团</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/8/140_ea8d7bd6472d50db1390814c1d37be08.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/8/ea8d7bd6472d50db1390814c1d37be08.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拔掉荷叶</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/9/140_975ee6f08fcb2699598441ad077a5ed9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/9/975ee6f08fcb2699598441ad077a5ed9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">扣出真身</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/6/140_2a18197935744d5ba55d69ec55cfb7f6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/6/2a18197935744d5ba55d69ec55cfb7f6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">摆盘，拍照，开吃，鸡脖子抬起来一下就能固定住了，如果立不起来，可以用牙签固定一下，怎么样，美不美</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/f/140_8cbf5f6a58976e9ed18ceb5fe53dbd4f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/f/8cbf5f6a58976e9ed18ceb5fe53dbd4f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香菇红糖焖鸡块</div><div class="menu" id="cookstory">天气越来越冷了，炖菜能让人感觉温暖，是冬季里不可缺少的一道美味。小鸡炖蘑菇一直以来都是人气很高的菜谱，鸡肉和蘑菇的香味混合在一起，真是妙不可言，这次我还特意加入了茭白，没想到有意外的惊喜，红烧出来的茭白味道清甜可口，搭配鸡肉更是完美，拍照的时候我就很想坐下，盛一碗米饭，暖暖的饱餐一顿。。。。</div><div class="menu" id="tips">"贴士："1：一般从超市买来的肉类我都会用开水煮一下，去血水和脏东西，这样煮出来的食物味道更加鲜美。
2：炖菜最好一直用中小火，这样能很好的入味，最后收汁的时候用大火，食物就会出现漂亮的颜色</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/b/d/400_aba316cff2ec9fc347fd911713f382ad.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">公鸡</div><div class="majornote">一只</div></div><div><div class="majorTitle">香菇</div><div class="majornote">8朵</div></div><div><div class="majorTitle">茭白</div><div class="majornote">3根</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将鸡洗净，切块，过一遍热水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/6/140_45908aa9ca585ded0a3e5d9a2c266346.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/6/45908aa9ca585ded0a3e5d9a2c266346.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备好所需蔬菜配料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/e/140_8e400d9057e5e5269c4bcb119b7010fe.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/e/8e400d9057e5e5269c4bcb119b7010fe.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中倒油，烧热后加入洋葱，大蒜和生姜炒出香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/d/140_0294949448966f90891c59da30aa207d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/d/0294949448966f90891c59da30aa207d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入鸡块，八角和花椒继续翻炒出香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/e/140_a5e9ccb1ccfa89dda4f57c56378fadbe.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/e/a5e9ccb1ccfa89dda4f57c56378fadbe.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入红糖继续翻炒出香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/a/140_6363e2cc9ceb66294cbfc8eeffa3b77a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/a/6363e2cc9ceb66294cbfc8eeffa3b77a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">喷料酒和老抽，继续翻炒2分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/d/140_b97c5efa569d7a508d9ddf8ccca0852d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/d/b97c5efa569d7a508d9ddf8ccca0852d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入香菇，葱结和适量的水，用中小火进行焖煮半小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/3/140_cedb2c98049b52189d17b00062eb0793.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/3/cedb2c98049b52189d17b00062eb0793.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入茭白和盐，进行翻炒之后再用中小火焖煮20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/6/140_35171d68bde48ba9c0a6d590e9b364d6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/6/35171d68bde48ba9c0a6d590e9b364d6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开大火收汁，漂亮的红烧色就出来了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/1/140_024cf3c4e772a4b8d444a86359636c31.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/1/024cf3c4e772a4b8d444a86359636c31.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图，表面撒芝麻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/2/140_8363d2761781d1e8c349670a82d22cc2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/2/8363d2761781d1e8c349670a82d22cc2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香辣干锅鸡</div><div class="menu" id="cookstory">干锅鸡是四川的一道特色美食，麻、辣、鲜、香特别让人胃口大开，无论是热吃还是冷吃都非常美味。有了这珐琅锅，今天特意买了只大公鸡来做，由于锅身大，又不粘，做这么多的量一点都不费事，制作过程特别得心应手。</div><div class="menu" id="tips">"贴士："1、公鸡偏瘦，用来制作干锅不油腻
2、没有豆豉香辣酱可以用老干妈代替
3、辣椒的量可以根据自己口味来定</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/5/6/400_e5b8d0d43b39885413ee6ee5e6b87446.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">公鸡</div><div class="majornote">1200g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">公鸡一只</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/b/140_752f340a5613afa60c4d5e6c14ea31ab.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/b/800_752f340a5613afa60c4d5e6c14ea31ab.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将鸡洗净后去掉鸡头，鸡脖子里的淋巴太多，所以皮也去掉，再将鸡剁成小块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/7/140_ffd9ca2ca696ac569439207f168ff857.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/7/800_ffd9ca2ca696ac569439207f168ff857.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡块中放入盐、8g料酒、生抽、白胡椒粉、鸡蛋，用手抓匀后腌制1小时以上（有条件的可以冷藏）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/4/140_f33695345d00d944a0db34b337d19414.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/4/800_f33695345d00d944a0db34b337d19414.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">腌制期间可以来准备其它食材：花椒、蒜瓣、豆豉香辣酱，洋葱切小块，干辣椒擦干净后剪小段，生姜切片，香葱切寸段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/9/140_aa91322df0ea8343a191c4a5ee9a7339.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/9/800_aa91322df0ea8343a191c4a5ee9a7339.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装饰食材：杭椒和美人椒切片，香菜切段，熟白芝麻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/5/140_3f0decc30b57dff1508fbfc1f13746c5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/5/800_3f0decc30b57dff1508fbfc1f13746c5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">调料汁：碗中放入鲜酱油、蚝油、20g料酒、糖和清水，搅拌均匀备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/0/140_a45d410c81bb4f86b46f9b0e8bb6e750.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/0/800_a45d410c81bb4f86b46f9b0e8bb6e750.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">不粘锅中倒入较多的菜籽油（也可以使用其他植物油），开中大火，油热后放入腌制好的鸡块炸制</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/a/140_4585698964ea4f37627b4f4a5b1fc8ca.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/a/800_4585698964ea4f37627b4f4a5b1fc8ca.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">当水分炸干后转中火继续炸，直到鸡块的色泽金黄便可捞出</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/a/140_895cac5c500af9ae71ce4ef23d3fed6a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/a/800_895cac5c500af9ae71ce4ef23d3fed6a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中倒入适量油，开中火</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/3/140_51365e04dabaa887acbe45d63b805793.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/3/800_51365e04dabaa887acbe45d63b805793.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油热后下入花椒粒、姜片、蒜瓣、洋葱和干辣椒翻炒出香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/3/140_73152f02746a9bd1367646c845e9ac63.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/3/800_73152f02746a9bd1367646c845e9ac63.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入豆豉香辣酱炒制片刻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/e/140_ff994e62922510cf0092719fc463355e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/e/800_ff994e62922510cf0092719fc463355e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入炸好的鸡块，翻炒均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/6/140_1c062faaaba7b3572974eb18cd208bf6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/6/800_1c062faaaba7b3572974eb18cd208bf6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入调味料汁炒匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/d/140_d094cddb35acca0b5ced29c5cfda9cad.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/d/800_d094cddb35acca0b5ced29c5cfda9cad.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖上锅盖，转中小火焖5分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/5/140_387ffa95958acde39ecd3e3fd02db9f5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/5/800_387ffa95958acde39ecd3e3fd02db9f5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">汤汁收至少量时放入葱段翻炒均匀后关火</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/b/140_479d4a6c792475d8c9413e1d336ee01b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/b/800_479d4a6c792475d8c9413e1d336ee01b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后撒入青红椒片、香菜和白芝麻装饰即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/7/140_48662dbebabfe99de5c363aaa34d8527.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/7/800_48662dbebabfe99de5c363aaa34d8527.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/b/140_9f4473397d18b786e03ee493ed9f9a3b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/b/800_9f4473397d18b786e03ee493ed9f9a3b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">小鸡炖榛蘑</div><div class="menu" id="cookstory">“姑爷上门，小鸡断魂”。在过去年代，东北对姑爷上门宴首次招待，就上的这道菜，可见重要地位。鸡常见，榛蘑却珍贵，据说是唯一不能人工培育的菌类。东北的壮实的黑土地孕育了榛蘑，其营养丰富，口感浓香，受到大家的青睐。如今，也不用招待姑爷时才吃了，馋这口了，就炖起。不说鸡肉和菌香，光汤汁配白米饭，下好几碗。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/e/a/400_5ee96b5a0c962321f8879433c92f990a.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">鲜公鸡多半只</div><div class="majornote">400g</div></div><div><div class="majorTitle">干榛蘑</div><div class="majornote">80克</div></div><div><div class="majorTitle">葱</div><div class="majornote">半根</div></div><div><div class="majorTitle">姜</div><div class="majornote">5片</div></div><div><div class="majorTitle">八角</div><div class="majornote">2个</div></div><div><div class="majorTitle">生抽</div><div class="majornote">约30毫升</div></div><div><div class="majorTitle">料酒</div><div class="majornote">约20毫升</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">2小粒</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">干红辣椒</div><div class="majornote">2个</div></div><div><div class="majorTitle">香叶</div><div class="majornote">3片</div></div><div><div class="majorTitle">花椒</div><div class="majornote">20多粒</div></div><div><div class="majorTitle">陈皮</div><div class="majornote">2片</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材。鸡剁成小块，取一半备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/8/140_7062577daabfb7198aad3a19a86e1728.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/8/800_7062577daabfb7198aad3a19a86e1728.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡块泡清水中二十多分钟，去除血水，洗净控水备用。
榛蘑泡发后择洗干净。
葱姜切片。
调料备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/c/140_f9e7260db637af453c052061c33b014c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/c/800_f9e7260db637af453c052061c33b014c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅热油，下鸡块煸炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/0/140_531cc3d5003e349a3f3230de672d8330.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/0/800_531cc3d5003e349a3f3230de672d8330.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煸炒出水汽，鸡块变白，推至锅边，下葱姜片、干调料煸香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/4/140_14018978f97a53b98abd40aab5e7bd24.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/4/800_14018978f97a53b98abd40aab5e7bd24.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒一会，下料酒、生抽、冰糖翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/5/140_82926fdd86cbe5d931ac1945894ffeb5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/5/800_82926fdd86cbe5d931ac1945894ffeb5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下榛蘑，翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/3/140_8be6c1baa57976c3d8b535c30f877233.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/3/800_8be6c1baa57976c3d8b535c30f877233.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">添入没过鸡块的清水，大火烧开后盖上锅盖焖30分钟，最后开盖收浓汤汁。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/8/140_69d771d87a1c8491ff5493c80c108318.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/8/800_69d771d87a1c8491ff5493c80c108318.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">诱人下饭吧。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/a/140_01dd8ea9c7366c41d425bc6ccead888a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/a/800_01dd8ea9c7366c41d425bc6ccead888a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撰写制作步骤</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/2/140_b37ec3bdc68b3e637bb615fb8d078e12.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/2/800_b37ec3bdc68b3e637bb615fb8d078e12.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">美味高颜值圣诞烤鸡</div><div class="menu" id="cookstory">为了这只圣诞烤鸡，也是很拼了，姥姥买了一只活鸡回来，害得我还得拔毛，深度清洁这只鸡才能到达制作的步骤，还好大获成功，全家赞美，再辛苦也值了！有了这只高颜值的圣诞烤鸡，平安夜的氛围更浓了</div><div class="menu" id="tips">"贴士："为了方便还是别买活鸡了</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/3/5/400_63eaccc6f61753b0a237d9d4838cb425.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">活的大公鸡</div><div class="majornote">一只</div></div><div><div class="majorTitle">盐</div><div class="majornote">60克</div></div><div><div class="majorTitle">洋葱</div><div class="majornote">适量</div></div><div><div class="majorTitle">蒜粒</div><div class="majornote">适量</div></div><div><div class="majorTitle">胡萝卜</div><div class="majornote">一根</div></div><div><div class="majorTitle">土豆</div><div class="majornote">三个</div></div><div><div class="majorTitle">生抽</div><div class="majornote">200克</div></div><div><div class="majorTitle">红糖</div><div class="majornote">50克</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">50克</div></div><div><div class="majorTitle">香叶</div><div class="majornote">一片</div></div><div><div class="majorTitle">草果</div><div class="majornote">一个</div></div><div><div class="majorTitle">大料</div><div class="majornote">一个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把鸡放入六十克盐一升水里腌制一晚上，用黄油炒胡萝卜洋葱，蘑菇粒，塞满入鸡腹内，用一个橙子，和牙签封口。鸡有五斤重。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/9/140_4ff2209e637b9f847f050448101fa629.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/9/4ff2209e637b9f847f050448101fa629.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">熬料：冰糖，红糖，酱油，草果，香叶，大料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/d/140_0c235eacd4f3a31676d583dff9999ccd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/d/0c235eacd4f3a31676d583dff9999ccd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">熬料：蒜末用黄油爆香，入生抽，冰糖，红糖，熬成涂抹的汁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/7/140_1fd795c5840d4aa90316c0cd34ddec07.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/7/1fd795c5840d4aa90316c0cd34ddec07.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">刷几遍料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/4/140_257a092b00dcfb51a53b19436ca38294.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/4/257a092b00dcfb51a53b19436ca38294.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入配菜，也提前用黄油蒜末略炒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/c/140_744f8ec0a600f0200f24f4073dfa6dcc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/c/744f8ec0a600f0200f24f4073dfa6dcc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">120℃，烤2个小时，期间刷四遍酱</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/8/140_9cffaa6bf5b136d75e830d0a8d0293b8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/8/9cffaa6bf5b136d75e830d0a8d0293b8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大功告成！圣诞节的主角！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/c/140_95070a927a5d64927ced861b53f5ff1c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/c/95070a927a5d64927ced861b53f5ff1c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">辣子炒嫩鸡</div><div class="menu" id="cookstory">辣椒炒鸡是由青椒、鸡肉为主要原料的一道家常菜，鸡肉选择年岁比较短的小公鸡，肉质细嫩易熟，滋味鲜美，非常适合炒。辣椒选择青辣椒，辣味不是非常浓郁，开胃、爽口、解腻，北方的朋友出锅时还可以放点大葱或者青蒜苗，也是非常搭的。</div><div class="menu" id="tips">"贴士："1、买小公鸡或者三黄鸡，这样的鸡年岁小，肉质嫩，适合炒。
2、这个鸡比较嫩，选择普通的电饭煲功能即可，不用烹调很久。我用的是美的电饭煲，因为密封好，不熬水，所以最后需要开盖子蒸发会水汽，收汁。
3、蔬菜过于熟烂导致营养流失，所以略软即可出锅。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/0/e/400_f0aa9f5dee727089fb72dca33114066e.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">小公鸡</div><div class="majornote">1000克</div></div><div><div class="majorTitle">青辣椒</div><div class="majornote">2个</div></div><div><div class="majorTitle">姜片</div><div class="majornote">3片</div></div><div><div class="majorTitle">八角</div><div class="majornote">2粒</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">2个</div></div><div><div class="majorTitle">胡萝卜</div><div class="majornote">半根</div></div><div><div class="majorTitle">香菜</div><div class="majornote">适量</div></div><div><div class="majorTitle">洋葱</div><div class="majornote">半个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">小公鸡洗净，剁小块，洗净，控干水份。
（买小公鸡或者三黄鸡，这样的鸡年岁小，肉质嫩，适合炒）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/c/140_c34e79eabc3a6989ea1f20136de1b8bc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/c/c34e79eabc3a6989ea1f20136de1b8bc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅子烧开水，将鸡肉放入焯水1分钟。
（变色捞出即可，投入温水中洗净，控干水份）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/7/140_2399d7e0f29f0fa36a6737ebe0275bc7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/7/2399d7e0f29f0fa36a6737ebe0275bc7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将洗净控干的鸡肉放入电饭煲内，加入洋葱丝、姜片、八角、干辣椒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/a/140_83b57526b44a54811333ea3fe8f6b45a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/a/83b57526b44a54811333ea3fe8f6b45a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入调料汁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/8/140_7540fdf0fa8468ac1940bb1c500da3b8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/8/7540fdf0fa8468ac1940bb1c500da3b8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/2/140_bf09e1ec216bcb6098fd0ecc02285812.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/2/bf09e1ec216bcb6098fd0ecc02285812.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开启美的电饭煲煮饭功能。
（这个鸡比较嫩，选择普通的电饭煲功能即可，不用烹调很久）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/1/140_c80f7ab57b270e42fe7006c446e2e681.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/1/c80f7ab57b270e42fe7006c446e2e681.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一个程序完成，打开盖子，进行收汁。
（电饭煲盖着盖子的时候，是不熬水的，所以鸡肉熟烂之后，将盖子打开，然后工作10分钟左右，让蒸汽跑出，汤汁收浓）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/a/140_3a5f796b7233021da33ba2389393e30a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/a/3a5f796b7233021da33ba2389393e30a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入切好的青辣椒和胡萝卜片。
（胡萝卜切菱形片，会更美观。先切宽约5厘米的段，然后截面朝下，切片即成菱形片）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/9/140_a57889a731177b521c6c5f53aa56d529.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/9/a57889a731177b521c6c5f53aa56d529.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀，至胡萝卜略软，出锅即可。
（蔬菜过于熟烂导致营养流失，所以略软即可出锅）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/5/140_00b3c00ec9332d221d35a10ab882d3e5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/5/00b3c00ec9332d221d35a10ab882d3e5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">辣子鸡块（简约版）</div><div class="menu" id="cookstory">过年家里剩了好多肉，冰箱里早就塞不下了！这是半只小公鸡，肉质略柴，炖鸡过年都吃腻了，于是改刀成小块，做了这个简约版的辣子鸡块。之所以叫简约版，就是少辣椒，少步骤！由于是冷冻过的鸡肉，化冻后还是要焯水去味，但是味道还是很赞的，尤其适合不太能吃辣的朋友们。</div><div class="menu" id="tips">"贴士："鸡肉最好选用新鲜的鸡腿肉切块，比较容易进味。
最好辣椒放入的不要太早，否则会炒糊。
麻椒或花椒也要后放，不要油炸，否则起不到提味的作用。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/9/3/8/400_936fe152af8e158df789d436c2d69ff8.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">小公鸡</div><div class="majornote">半只约500g</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">150g</div></div><div><div class="majorTitle">姜</div><div class="majornote">30g</div></div><div><div class="majorTitle">盐</div><div class="majornote">少许</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">15g</div></div><div><div class="majorTitle">花椒</div><div class="majornote">20g</div></div><div><div class="majorTitle">葱</div><div class="majornote">一根</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">7、8瓣</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">主材鸡块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/a/140_a235035f0c71c6b76bb46d1cbb3359ea.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/a/a235035f0c71c6b76bb46d1cbb3359ea.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">辅料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/d/140_2af64c87fe960654fab1e7288cbcd59d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/d/2af64c87fe960654fab1e7288cbcd59d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡块剁成绿豆糕大小的块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/a/140_b22e926ae7c03eeeeea8a2437c7363ba.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/a/b22e926ae7c03eeeeea8a2437c7363ba.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷水下锅煮20分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/3/140_50d7bdce35d50c9838612b7b4f01efc3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/3/50d7bdce35d50c9838612b7b4f01efc3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">由于焯水了，所有料酒就倒入焯水的锅里去腥味。鲜鸡块的话直接倒入鸡块中就行。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/b/140_9acbe13bf9b5dfc91878bfe949bdab3b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/b/9acbe13bf9b5dfc91878bfe949bdab3b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮好的鸡块捞出后晾干水分。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/6/140_3df6215c637d73123bf7b82c3dad3f06.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/6/3df6215c637d73123bf7b82c3dad3f06.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入500g食用油烧至八成热。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/2/140_fe16cba47836d152c1f73e1822538492.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/2/fe16cba47836d152c1f73e1822538492.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将鸡块倒入油中翻炸十分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/b/140_86fbd619f75721c9d6d29e76b21edf5b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/b/86fbd619f75721c9d6d29e76b21edf5b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸至变色后捞出备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/9/140_cefc06e162e2a6eeaf2ed83bfdd6cb79.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/9/cefc06e162e2a6eeaf2ed83bfdd6cb79.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸好后的鸡块这样大小最佳。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/a/140_90f865139a627b1460dfe6c3b24ef5ea.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/a/90f865139a627b1460dfe6c3b24ef5ea.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中留20g油，放入姜蒜爆香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/9/140_0f5ad156508b61ae9c5e4ee67fa3c259.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/9/0f5ad156508b61ae9c5e4ee67fa3c259.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入辣椒段快速翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/f/140_47103e3ef3ca795376367896d6771bbf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/f/47103e3ef3ca795376367896d6771bbf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入麻椒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/8/140_f040bd30116616566973a672cb414a98.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/8/f040bd30116616566973a672cb414a98.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入炸好的鸡块翻炒5分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/b/140_30b5b78d1605370b0868e49147b5d54b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/b/30b5b78d1605370b0868e49147b5d54b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入盐和葱段翻炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/1/140_a9e1e84b9887425642a58be94ca00261.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/1/a9e1e84b9887425642a58be94ca00261.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上少许胡椒粉提香即可出锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/3/140_82e579a0cb0d9c46dafa2717dc8d9183.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/3/82e579a0cb0d9c46dafa2717dc8d9183.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品是不是很有食欲呢！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/9/140_2ed257576f8256c16485363dd34f1ff9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/9/2ed257576f8256c16485363dd34f1ff9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">下奶公鸡汤</div><div class="menu" id="cookstory">女人哺乳期喝公鸡汤特别下奶～母鸡汤不能喝，有回奶的副作用。媳妇儿月子期间经常喝，奶水特别好！每周1-2次，经济实惠！其余时间可以喝鲫鱼汤和酒糟鸡蛋我都给尝试过，很简单。大家注意，因为公鸡发奶，也算发物，宝妈们开始少喝，先看看效果，同时看看自己适应不适应，我媳妇儿出现过脸上长红疙瘩，过几天不喝就好了。另外，开始大家喝着试试，不行就换别的办法，因为每个人体质不同。我媳妇儿是顺产的，剖腹产的不知道行不行。谢谢！2018年7月再次更新宝宝母乳喂养到一岁半，刚断奶。母乳喂养身体好。宝宝很少生病，抵抗力很好。大家可以多尝试更多的方法。对了，再提醒一下，公鸡是发物，所以，宝妈喝不完的汤和吃不完的肉，其他人也就别吃了。当时我妈吃了我媳妇儿剩下的公鸡肉，结果嘴唇肿了一个月。鲫鱼汤，当时我是每天早上去市场买新鲜的鲫鱼一条，小的新鲜的。回家后清洗干净用铁锅炖。少放点盐。到最后能看到汤是奶白色！然后一大碗给媳妇儿喝。酒糟鸡蛋，是去超市买酒糟，瓶装的。先烧水，水开后放入两三勺子酒糟。一会后，再把鸡蛋咳进入。很简单。只是这个汤不是很好喝。另外的，就是要心情愉快。给媳妇儿买点鲜花，但是也得注意不能对宝宝不好的花。现在看到随意上传的菜谱，有这么多点击量，很高兴，希望能帮到大家。欢迎大家交流心得，让宝宝健康的成长。</div><div class="menu" id="tips">"贴士："一定买现杀的公鸡
母鸡炖汤有回奶的作用，不好
月子里半个月后再喝汤，前面要清淡</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/9/c/8/400_9cedeac74d18503ab91e3b7492b92aa8.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30–60分钟</div><div><div class="majorTitle">公鸡</div><div class="majornote">一只</div></div><div><div class="majorTitle">枸杞</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">购买现杀的公鸡，自己切成小块，分装成3份，可以炖3次</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/7/140_1e23d0dcc559e8947e59c901a8d2f357.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/7/1e23d0dcc559e8947e59c901a8d2f357.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将鸡块放入电饭锅或者砂锅</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">选择汤粥功能，煮大约1小时就熟了。
我一般就一直炖着，媳妇儿什么时候喝，随时盛。
水加多点，可以上午或者下午都喝点，对奶水好！～</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅
加入适量的盐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/d/140_b638a10c7830a5be09bfbbf7b3025fed.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/d/b638a10c7830a5be09bfbbf7b3025fed.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">增加一张与宝宝的照片。马上两岁了。时间真的好快，我发布菜谱的时候，他还那么小。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/8/140_0f8e780a0d75f0c4b011bbe2f4decef8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/8/0f8e780a0d75f0c4b011bbe2f4decef8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">粤式秘制白切鸡#肉肉厨</div><div class="menu" id="cookstory">大家好，我是肉肉厨！今天给大家带来一个地道粤菜--秘制白切鸡！白切鸡皮爽肉滑，清淡鲜美。是很多大酒楼的首本名菜，但要做的好吃，可不是一件容易的是，比较繁复。今天难得我家公下厨做一次秘制白切鸡，吃后感觉鸡肉口齿留香，值得推荐~~</div><div class="menu" id="tips">"贴士："这是白切鸡三浸三冰的方法。成品做好后，皮爽肉嫩，骨头有味，大家可以试试哦！！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/b/9/400_ebbd9fdf9d8db708c6a2f9c5f8740549.webp"/><div class="menu" id="cook_difficulty">难度  ★★★★★</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">新鲜鸡</div><div class="majornote">1只</div></div><div><div class="majorTitle">葱</div><div class="majornote">5根</div></div><div><div class="majorTitle">沙姜</div><div class="majornote">3个</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">3个</div></div><div><div class="majorTitle">姜</div><div class="majornote">1块</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">食材介绍：新鲜鸡1只（尽量买新鲜好的鸡，越好的鸡煮出来越好吃，不要太大，750g-1000g重量即可），葱5根，沙姜3小个，大蒜3个，姜1块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/0/140_9b7407ddebf43fce93dcedf385d6c940.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/0/800_9b7407ddebf43fce93dcedf385d6c940.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">姜葱碟食材处理：葱白切葱花。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/4/140_1f3d7ce97e11e8bc592ee1ab333401e4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/4/800_1f3d7ce97e11e8bc592ee1ab333401e4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">姜葱碟食材处理：1个沙姜切末。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/2/140_3f8b19d485b8b878a0273c6a3ef092a2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/2/800_3f8b19d485b8b878a0273c6a3ef092a2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">姜葱碟食材处理：1个大蒜切末，2片姜切末备用。姜葱碟制作方法：姜葱花，沙姜末，姜末，蒜末放进一个碗中，在锅中烧热油后淋在这些食材上面，制作出姜葱碟即可。鸡肉可以沾着这个姜葱吃，味道会更香！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/4/140_3be7652538918366831d1d40a1f2ff54.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/4/800_3be7652538918366831d1d40a1f2ff54.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下面介绍鸡的做法：首先把鸡洗干净去除内脏和屁股（头不要去除）将鸡脚塞进肚子中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/7/140_50657f42e6d28a2447373051c402dfa7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/7/800_50657f42e6d28a2447373051c402dfa7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烧一锅开水，水中放入几片姜，沙姜去皮拍一下放入，还有大蒜也是拍一下，还有刚才的葱叶部分放入一起煮。水开后将火关小，保持水面不要滚开即可，用手拿着鸡头将鸡放入锅中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/9/140_28a839e2448dbb79de3ccf707f2583b9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/9/800_28a839e2448dbb79de3ccf707f2583b9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡放入锅中烫3-5秒后提起来停几秒钟后再次放入鸡烫3-5秒。重复此动作3-4次，直到鸡表皮基本烫熟（这个动作是为了使腹腔内外温度保持一致，注意每次烫的时间不要太长）。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/8/140_d05a1e54cfd206a84e6069cba3d5ff88.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/8/800_d05a1e54cfd206a84e6069cba3d5ff88.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">反复几次后，将水煮开后关火，立刻放入鸡（水一定要末过鸡肉。）盖上锅盖浸泡10分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/9/140_0c33d03cdcaffac4d9aec275e99a2e89.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/9/800_0c33d03cdcaffac4d9aec275e99a2e89.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">浸泡10分钟后将鸡拿出泡在冰水中凉透。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/3/140_3cba2d1e815db87cb4c76c774dea5913.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/3/800_3cba2d1e815db87cb4c76c774dea5913.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中水再次烧开后关火，放入刚才浸泡了10分钟冰块的鸡肉，盖上锅盖再浸泡10分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/7/140_8d2f98fdf2fa97c6537f6b26c7736b37.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/7/800_8d2f98fdf2fa97c6537f6b26c7736b37.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">反复浸泡的动作3次，即要烧3次开水。第三次的时候用筷子在鸡的大腿肉最后的地方插入后拔出，若洞口无血水流出即可捞出。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/5/140_55ad586329586b23990b531cbae15af5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/5/800_55ad586329586b23990b531cbae15af5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">捞出的时候可以用筷子夹着鸡翅的部分捞出。捞出后再次放入冰块水中（此次是第三次放入冰水中），这次要浸泡时间长一些，一定要浸泡凉透。中间若水变热记得勤换冰水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/e/140_a6da695c62dd936fcd0ec5f9a0d7061e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/e/800_a6da695c62dd936fcd0ec5f9a0d7061e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">浸泡好后的鸡，用厨房纸巾吸干鸡表面的水，切块即可食用。沾上姜葱碟调料，味道更好！！希望大家喜欢~~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/9/140_a7f8d5c624710e2707fdbcf09e6beac9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/9/800_a7f8d5c624710e2707fdbcf09e6beac9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">【鸡汁汤年糕】</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："小时候，鸡汤年糕好像是过年过节爷爷总会做给我吃的东西。
爷爷总是笑眯眯地说多给我舀几勺汤。说年糕吃不上不要紧，汤多喝些。

母上大人说：你那个博客，怎么好像回家以后就没有更新过？
我说：我懒啊……

嗯，好像最近很多姑娘也在催更，好像是该除除草了。
这不是过年呢嘛，当米虫的日子越发容易犯懒，大家都懂的。

要说起来回家这段时间倒是有很多事情值得我记一记。
不过所谓日记果然就是要当天记，过了这么多天我觉得已经想不起啥了。

嗯，有件事儿，自然是好事儿，所以印象颇深刻。

年前的时候有天去药店，店员问我：是初中生还是高中生啊？
我愣了一下，然后我笑了，笑了，哈哈哈哈哈哈哈哈...

好了，说完了，其实我也不知道这算什么好事儿。
明明念大学的时候走马路上有人给我推销中高考补习班我还觉得很囧。
现在怎么就觉得那么开心呢，哎呀，果然是因为年纪大了吧。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/d/9/400_bdaac0883f4071f19aa1b82b012937f9.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">年糕</div><div class="majornote">3条</div></div><div><div class="majorTitle">小公鸡</div><div class="majornote">半只</div></div><div><div class="majorTitle">姜</div><div class="majornote">8片</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">小公鸡斩件，洗净后焯水，拔干净表面的细毛</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/7/140_40f92150424e84ae501bb99844b116c7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/7/40f92150424e84ae501bb99844b116c7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加姜片，加水至没过所有材料。大火煮开后转小伙保持微沸炖煮2个小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/3/140_443004db4dcdc94f0814eeb350dbba23.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/3/443004db4dcdc94f0814eeb350dbba23.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炖汤的时候准备年糕，我用的是新鲜的年糕如图示的3条
新鲜的年糕可以浸泡在水中保存，并且要经常换水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/b/140_381b8a2fd8a63e924f166779c711d28b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/b/381b8a2fd8a63e924f166779c711d28b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这样的年糕较扁，所以如图示斜切成片会比较大。
鸡汤快炖好的时候再煮年糕，将年糕煮熟后捞出沥水，盛入碗中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/4/140_b62f675b06a0d63ccee1a30472d948d4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/4/b62f675b06a0d63ccee1a30472d948d4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炖好的鸡汤加盐调味，浇入年糕中，表面撒一点香菜，配几块鸡肉即可
（如果想要更入味的话可以用鸡汤来煮年糕，不过那样的话需要很大量的鸡汤）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/9/140_c49074e86f2be8a307677413a78ab239.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/9/c49074e86f2be8a307677413a78ab239.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/8/140_f10745abcb1effe9c161166ebe0b5b08.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/8/f10745abcb1effe9c161166ebe0b5b08.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>